Pastel de lentejas con relleno de osobuco

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Pastel de lentejas con relleno de osobuco. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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To get started with this recipe, we have to first prepare a few ingredients. You can have Pastel de lentejas con relleno de osobuco using 12 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Pastel de lentejas con relleno de osobuco:

1. Relleno
2. 1 kg osobuco
3. 2 ramas verdeo
4. 3 rámas de apio y 2 cebollas grandes
5. 1 rama puerro
6. 2 zapallitos
7. 1/2 caldo de carne
8. Agua cant necesaria
9. Cobertura
10. 500 grs lentejas
11. 1 huevo
12. Condimentar a gusto

Instructions to make to make Pastel de lentejas con relleno de osobuco

1. Colocar en una asadera profunda el osobuco cortar todas las verduras en cubos colocar el caldo desgranado con la mano luego le agrego agua y pongo al horno a fuego medio 1 o 2 hs.
2. Colocar en una olla con bastante agua las lentejas un poco de sal provenzal y pimienta y hervir hasta que se deshaga.
3. Luego que se haya diluido el caldo y la carne se haya tiernizado y las verduras estén quitar los huesos cortar la carme mezclar todo y ahí formamos el relleno.Luego colamos las lentejas las pizamos con pisapapas y se le agrega 1 huevo revuelvo bien.
4. En una placa coloco parte de las lentejas como base aliso bien luego coloco el relleno le agrego queso fresco y arriba lo que quedaba de las lentejas cubro todo y lo llevo a horno medio 15 20 min y guala.

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So that's going to wrap this up for this special food Simple Way to Prepare Favorite Pastel de lentejas con relleno de osobuco. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!