Guiso de lentejas rápido

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Guiso de lentejas rápido. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Guiso de lentejas rápido is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Guiso de lentejas rápido is something which I've loved my whole life.

Many things affect the quality of taste from Guiso de lentejas rápido, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de lentejas rápido delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de lentejas rápido is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Guiso de lentejas rápido using 6 ingredients and 3 steps. Here is how you cook it.

En esta época de cuarentena se necesitan platos muy ricos y súper económicos como éste guiso que te aseguro es de lo mejor!

Ingredients and spices that need to be Make ready to make Guiso de lentejas rápido:

1. 2 tazas lentejas ya hidratadas
2. 1 cebolla
3. 1/4 de morrón
4. 1 cubo saborizante de verdura
5. 1 taza arroz blanco
6. 1 diente ajo

Steps to make to make Guiso de lentejas rápido

1. En una olla, colocar una nuez de aceite y colocar la cebolla, el morrón picado y el ajo pisado. Dorar y reservar.
2. Agregar a la mezcla las lentejas y el arroz, freír unos minutos, condimentar y agregar el cubo saborizante.
3. Por último, agregar agua hirviendo de a poco, sin generar un exceso, así se concentran los sabores y queda más espeso. De desearlo más tipo sopa agregar toda el agua de una sola vez y calentar sin dejar de remover.

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