Milanesas o bocados de Lentejas

Milanesas o bocados de Lentejas

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Milanesas o bocados de Lentejas. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Milanesas o bocados de Lentejas is one of the most favored of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions daily. Milanesas o bocados de Lentejas is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Milanesas o bocados de Lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesas o bocados de Lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Milanesas o bocados de Lentejas using 4 ingredients and 6 steps. Here is how you cook it.

#cocinasaludable #recetasaludable #recetavegana #recetavegetariana

Ingredients and spices that need to be Get to make Milanesas o bocados de Lentejas:

  1. 250 grs lentejas
  2. 250 grs harina
  3. 250 grs pan rallado o avena instantánea
  4. Ajo y perejil c/n. Sal a gusto

Instructions to make to make Milanesas o bocados de Lentejas

  1. Hervir las lentejas durante 40 minutos aproximadamente, hasta que se cocinen bien
  2. Colar las lentejas y en ese momento pisarlas con el pisa papas estando todavía caliente. Dejar enfriar.
  3. Una vez que se enfrio mezclar con harina de a poco (parece que queda un mazacote). Condimentar con ajo y perejil, salar a gusto. Armar las milanesas o bocados con las manos.
  4. Hervir en agua las milanesas o bocados hasta que suban a la superficie, sacarlas y dejar enfriar.
  5. Una vez frías rebozarlas con pan rallado o avena.
  6. Se pueden freezar, o cocinarlas en el momento.

As your experience and self-confidence expands, you will locate that you have a lot more all-natural control over your diet and also adapt your diet regimen to your personal tastes over time. Whether you wish to serve a dish that utilizes less or even more ingredients or is a little basically hot, you can make straightforward adjustments to accomplish this goal. Simply put, start making your dishes on schedule. As for fundamental food preparation skills for newbies you don't require to discover them however just if you master some simple food preparation techniques.

This isn't a full guide to fast as well as very easy lunch dishes yet its great food for thought. Hopefully this will certainly obtain your creative juices moving so you can prepare scrumptious dishes for your family without doing too many heavy meals on your trip.

So that's going to wrap this up for this special food Recipe of Quick Milanesas o bocados de Lentejas. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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