Sopa estilo oriente medio, de lentejas pollo y cordero

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Sopa estilo oriente medio, de lentejas pollo y cordero. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sopa estilo oriente medio, de lentejas pollo y cordero is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They're fine and they look fantastic. Sopa estilo oriente medio, de lentejas pollo y cordero is something that I've loved my whole life.

Many things affect the quality of taste from Sopa estilo oriente medio, de lentejas pollo y cordero, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa estilo oriente medio, de lentejas pollo y cordero delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa estilo oriente medio, de lentejas pollo y cordero is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa estilo oriente medio, de lentejas pollo y cordero estimated approx 60 minutos.

To begin with this particular recipe, we must first prepare a few components. You can have Sopa estilo oriente medio, de lentejas pollo y cordero using 22 ingredients and 14 steps. Here is how you cook that.

En esta receta he querido hacer, una fusión entre oriente y occidente. Con ingredientes de ambos continentes..

Ingredients and spices that need to be Get to make Sopa estilo oriente medio, de lentejas pollo y cordero:

1. 250 g carne magra de cordero
2. 200 g carne de pollo con huesos
3. 300 g carne de pollo en filetes troceados
4. 300 g lentejas castellanas
5. 2 puerros medianos
6. 2 zanahorias grandes
7. 2 tomates maduros
8. 1 cebolla roja en cubitos
9. 2cucharas soperas apio picado
10. 1 cuchara sopera cilantro picado
11. 1 cuchara sopera perejil picado
12. 1/2 cucharilla ras el hanout
13. 1/2 cucharilla jengibre en polvo
14. 1/2 cucharilla Cúrcuma
15. 4-5 hebras de azafran
16. 1/4 cucharilla garam masala
17. sal al gusto de cada uno
18. 1/2 cucharilla pimienta negra molida
19. 1/2 cucharilla canela molida
20. 1 cucharada sopera virgen extra
21. 1 cuchara smen o mantequilla rancia
22. 1 litro caldo de verduras natural

Instructions to make to make Sopa estilo oriente medio, de lentejas pollo y cordero

1. En primer lugar, pelamos y picamos, la cebolla, una zanahoria y un puerro para hacer el fondo de la sopa. Añadimos la cuchara de mantequilla rancia, virgen extra y sofreímos durante cinco minutos.
2. Removemos un poco y sofreímos.
3. Mientras tanto, cortamos los dos tomates, y los ponemos a cocer en agua durante cinco minutos.
4. Pasado los cinco minutos, retiramos el sofrito de la olla.
5. Y lo ponemos en el vaso de la batidora.
6. Encima le ponemos los tomates con el agua de la cocción.
7. Batimos hasta que nos quede, una crema fina y suave.
8. Volvemos a poner el sofrito en la olla expres, y le añadimos la carne magra de cordero y el pollo con hueso.
9. Removemos en poco, y añadimos la sal y las especias.
10. Cubrimos a con agua, unos 3-4 dedos por encima de la carne. Cerramos la olla y cuando comience a silbar, dejamos cocinar treinta minutos a fuego lento.
11. Cortamos lo mas finamente la zanahoria y el puerro. Cortamos los filetes de pollo.
12. Pasado los trenta minutos, descompresamos la olla y la abrimos. A continuación le añadimos las lentejas, la zanahoria, el puerro, perejil, apio, cilantro y el litro de caldo de verduras. Tapamos parcialmente y dejamos cocinar asta que esten tiernas las lentejas.
13. Pasado ese tiempo, la tenemos lista para disfrutar.
14. Este es el aspecto final, una auténtica delicia.

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