Lentejas

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Lentejas. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Lentejas is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. Lentejas is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Lentejas using 16 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Lentejas:

1. 1 puñado por persona de lentejas
2. 250 gr panceta o bacon adobado
3. 250 gr chorizo dulce
4. 2 zanahorias
5. 1 cebolla
6. 1 hoja laurel
7. 3 dientes ajo
8. 2 patatas medianas
9. 1 cucharada postre de pimentón dulce
10. al gusto Sal
11. Agua
12. 30 gr aceite de oliva
13. 1 pizca tomillo
14. 1/2 vaso vino blanco
15. 2 cucharadas tomate triturado natural
16. Pastilla caldo de carne

Instructions to make to make Lentejas

1. Picamos la cebolla los ajos y la zanahoria en trocitos pequeños (a mi me gusta así)
2. Calentamos el aceite y echamos la cebolla para que se empiece a pochar y el tomillo.
3. Cuando ya esté un poco pochada añadimos el ajo y la zanahoria y dejamos que se haga bastante bien
4. Añadimos la panceta o el bacon y dejamos que se haga muy bien
5. Cuando ya esté bien dorado añadimos el chorizo y damos vueltas día minutos o tres.
6. Echamos el pimentón y lo movemos unos segundos, tras esto echamos el vino y las dos cucharadas de tomate natural triturado y dejamos 4 minutos que se evapore el alcohol.
7. Echamos el resto de los ingredientes las patatas las lentejas y la hoja de laurel y lo movemos tres minutos, añadimos la pastillas de carne y el agua, lo justo para tapar todos los ingredientes.
8. Yo las hago en una olla rápida, cuando ya está saliendo vapor fuerte, bajo el fuego a medio y lo dejo 11 minutos, ya sólo queda corregir de sal y disfrutar de este plato.

As your experience and confidence grows, you will find that you have much more natural control over your diet and also adjust your diet regimen to your individual tastes gradually. Whether you want to serve a dish that makes use of less or more active ingredients or is a little basically zesty, you can make simple changes to achieve this goal. Simply put, start making your recipes on schedule. As for fundamental food preparation skills for beginners you don't require to discover them yet just if you understand some straightforward cooking techniques.

This isn't a complete guide to fast and also simple lunch dishes but its good food for thought. With any luck this will certainly obtain your imaginative juices moving so you can prepare scrumptious meals for your family without doing too many square meals on your trip.

So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Speedy Lentejas. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!