Crema de lentejas rojas

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Crema de lentejas rojas. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Crema de lentejas rojas is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They're nice and they look fantastic. Crema de lentejas rojas is something that I have loved my whole life.

Many things affect the quality of taste from Crema de lentejas rojas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de lentejas rojas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de lentejas rojas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de lentejas rojas estimated approx 45 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can have Crema de lentejas rojas using 8 ingredients and 7 steps. Here is how you can achieve that.

Sumándome a la #CocinaPractica hoy me hice una fácil, rápida y rica crema de lentejas Rojas para llevar de almuerzo mañana

Ingredients and spices that need to be Take to make Crema de lentejas rojas:

1. 2 tazas lentejas rojas
2. 6 tazas agua hirviendo
3. 1 trozo zapallo
4. 1/2 Pimiento rojo
5. 1 Cebolla morada
6. 1-2 dientes ajo
7. Cilantro
8. Curry, pimienta, cúrcuma y sal

Steps to make to make Crema de lentejas rojas

1. Puse a cocer el zapallo y el pimiento en abundante agua
2. A la par puse a saltear la cebolla morada picada fina
3. Una vez cocido el zapallo y salteada la cebolla, reservé todo.
4. En una olla, puse a cocer las lentejas Rojas, en 6 tazas de agua (usé la del zapallo)
5. Nota: Decía 10 minutos el envase, me tomó casi 20.
6. Mezclé zapallo, cebolla, pimiento y lentejas y pasé todo por la procesadora.
7. Volví todo a la olla, agregué cúrcuma, curry y pimienta al ojo, y sal, y cociné unos minutos, luego serví

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Award-winning Crema de lentejas rojas. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!