Lentejas con verduras y jamón

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Lentejas con verduras y jamón. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Lentejas con verduras y jamón is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. They're nice and they look fantastic. Lentejas con verduras y jamón is something which I have loved my whole life.

Many things affect the quality of taste from Lentejas con verduras y jamón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con verduras y jamón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con verduras y jamón is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con verduras y jamón estimated approx 40 minutos.

To begin with this particular recipe, we must first prepare a few components. You can cook Lentejas con verduras y jamón using 6 ingredients and 4 steps. Here is how you can achieve it.

Una forma diferente de hacer unas lentejas sin necesidad de ponerle carne, chorizo ni tocino.

Ingredients and spices that need to be Make ready to make Lentejas con verduras y jamón:

1. 1 paquete verduras variadas (Mercadona)
2. 1 patata mediana
3. 250 gr lentejas ecológicas
4. 1 trozo jamón cortado en trozos
5. unas cuantas hojas de espinacas o judías tiernas
6. 1 litro caldo de pollo bajo en sal

Instructions to make to make Lentejas con verduras y jamón

1. En una olla ponemos las verduras
2. Añadimos las lentejas que habremos tenido un rato en remojo para que pierdan las posibles impurezas que pueda tener
3. Ponemos las espinacas que habremos picado y limpiado previamente, la patata cortada pequeña, el caldo y los trozos de jamón.
4. Pasada media hora, comprobaremos como está de sal y ya tendremos nuestras lentejas lista para ser comidas.

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This isn't a full guide to fast and also very easy lunch dishes however its great food for thought. Ideally this will certainly obtain your innovative juices moving so you can prepare scrumptious dishes for your family members without doing a lot of square meals on your trip.

So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Lentejas con verduras y jamón. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!