Lentejas con chorizo en olla GM D

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Lentejas con chorizo en olla GM D . One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Lentejas con chorizo en olla GM D is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes delicious. Lentejas con chorizo en olla GM D is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Lentejas con chorizo en olla GM D , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con chorizo en olla GM D delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con chorizo en olla GM D is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con chorizo en olla GM D estimated approx 30 minutos.

To get started with this particular recipe, we must prepare a few components. You can have Lentejas con chorizo en olla GM D using 6 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Lentejas con chorizo en olla GM D :

1. 2 patatas mediana
2. 1 chorizo
3. 1 pasta de caldo
4. aceite
5. lentejas
6. 1 vaso pequeño de caldo en caja

Instructions to make to make Lentejas con chorizo en olla GM D

1. Dejamos las lentejas en agua desde por la noche.
2. Pelamos y picamos las patatas en cuadrados y el chorizo en trozos redondos.
3. Programamos la olla en (modo freír durante 3 minutos) echamos un chorrín de aceite cuando este el aceite caliente echamos el chorizo lo movemos para que no se nos pegue.
4. Aplatamos la pasta justo con el chorizo y lo mezclamos.
5. A continuación programamos la olla en modo legumbre durante 30 minutos y incorporamos las lentejas y las patatas le añadimos el caldo de caja y lo revolvemos todo le ponemos la tapa y cerramos la válvula para que no salga el aire.
6. Cuando las lentejas hayan terminado le abrimos la válvula y dejamos salir el aire y ya están listas para disfrutar.😊

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