Lentejas con carne (rico, rico)

Lentejas con carne (rico, rico)

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Lentejas con carne (rico, rico). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Lentejas con carne (rico, rico) is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Lentejas con carne (rico, rico) is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Lentejas con carne (rico, rico), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con carne (rico, rico) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Lentejas con carne (rico, rico) estimated approx 60 min.

To get started with this recipe, we have to first prepare a few components. You can cook Lentejas con carne (rico, rico) using 7 ingredients and 10 steps. Here is how you can achieve that.

Créeme o lo de las tomas o las dejas se quedó atrás.. si las dejas te arrepientes :)

Ingredients and spices that need to be Make ready to make Lentejas con carne (rico, rico):

  1. al gusto Verduras
  2. 2 litros caldo de verduras
  3. 1 bote grande de tomate triturado
  4. 2 botes lentejas
  5. Salchichas de carniceria
  6. Longaniza
  7. al gusto Aceite, sal y especias

Instructions to make to make Lentejas con carne (rico, rico)

  1. Cortamos la cebolla, en mi caso he usado una y media y la pochamos en la olla con un poco de aceite de oliva y fuego lento
  2. Cortamos el resto de las verduras (en mi caso, 3 pimientos pequeños de distintas clases)
  3. Añadimos los pimientos a la cebolla y removemos con frecuencia
  4. Cortamos la carne de modo que cuando estemos comiendo entre en la cuchara
  5. Añadimos la carne con las verduras, será necesario un poco más de aceite y remover unos minutos continuamente hasta que la carne no se vea cruda
  6. Añadimos la lata de tomate, y dejamos que a fuego medio se haga un poco
  7. Pasados unos minutos incluimos los 2 litros de caldo de verduras
  8. Dejamos 40 minutos a fuego lento que se mezclen los sabores y aquí podéis echar la sal y las especias hasta que estén a vuestro gusto
  9. A 5 minutos de estar listos, incluimos las lentejas que solo tendrán que calentarse un poco
  10. Y ya sólo queda disfrutar de unas buenas lentejas y si sobra, al congelador para otro día :)

As your experience as well as confidence grows, you will locate that you have a lot more all-natural control over your diet plan as well as adjust your diet to your individual tastes with time. Whether you want to offer a recipe that utilizes fewer or more ingredients or is a bit more or less spicy, you can make simple adjustments to attain this objective. In other words, begin making your dishes on schedule. As for basic cooking skills for novices you don't need to learn them however just if you understand some basic cooking strategies.

This isn't a complete overview to quick and simple lunch dishes yet its good something to chew on. With any luck this will get your imaginative juices streaming so you can prepare scrumptious meals for your family members without doing way too many square meals on your journey.

So that is going to wrap this up with this special food Steps to Prepare Favorite Lentejas con carne (rico, rico). Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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