Lentejas con patatas, verduras y chorizo

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Lentejas con patatas, verduras y chorizo. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Lentejas con patatas, verduras y chorizo is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. Lentejas con patatas, verduras y chorizo is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Lentejas con patatas, verduras y chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con patatas, verduras y chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con patatas, verduras y chorizo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Lentejas con patatas, verduras y chorizo using 13 ingredients and 6 steps. Here is how you cook that.

Un plato de toda la vida.

Ingredients and spices that need to be Get to make Lentejas con patatas, verduras y chorizo:

1. 375 gramos lentejas pardinas
2. 3 patatas
3. 3 ajos
4. 1 cebolla mediana
5. 1 litro y medio de agua
6. 150 gramos pimiento rojo
7. 150 gramos pimiento verde
8. 150 gramos zanahoria
9. 100 gramos chorizo
10. 2 cucharaditas pimentón dulce
11. 1 hoja laurel
12. Aceite
13. Sal

Instructions to make to make Lentejas con patatas, verduras y chorizo

1. Enguaja las lentejas y ponlas en una olla con el agua, el pimentón dulce, una hoja de laurel y un poco de sal a fuego medio.
2. Pela y trocea la cebolla y los ajos y los pones en una sartén con un poco de aceite y espera que se doren.
3. Pon los ajos y la cebolla sin aceite en un vaso de batidora y lo bates bien con un poco de agua. Añade esta mezcla con las lentejas.
4. En la misma sartén de la cebolla y los ajos, pon los pimientos cortados a trocitos con un poco de sal y saltea unos minutos. Añade la zanahoria pelada y cortada a trocitos y rehoga un poco. Si fuera necesario, pon un poco más de aceite.
5. Cuando tengas las verduras a tu gusto, añadelas a las lentejas y pon las patatas peladas y cortadas a trocitos con el chorizo también cortado a trocitos.
6. Hiervelo todo hasta que las lentejas estén tiernas, al menos durante 45 minutos. Cuando estén hechas, dejalas reposar 5 minutos y ya las puedes servir.

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So that is going to wrap it up for this exceptional food Easiest Way to Make Perfect Lentejas con patatas, verduras y chorizo. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!