Lentejas con curry y clavo

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Lentejas con curry y clavo. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Lentejas con curry y clavo is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Lentejas con curry y clavo is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Lentejas con curry y clavo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con curry y clavo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con curry y clavo is 3-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con curry y clavo estimated approx 40 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can cook Lentejas con curry y clavo using 16 ingredients and 3 steps. Here is how you cook it.

Guiso de lentejas de la variedad estón verde, pequeñas como las pardinas, lo cual nos permite no tener que usar la olla rápida ni dejarlas en remojo previamente. También son ideales la variedad Lanzarote. Además no se deshacen durante el cocinado. Y lo mejor...con una combinación de especias muy original que le aporta todo el sabor sin tener que recurrir al chorizo y la morcilla, ideal para la dieta una vez a la semana. Y ese olorcito que sale de la cocina...😉

Ingredients and spices that need to be Make ready to make Lentejas con curry y clavo:

1. 500 g lentejas estón verdes
2. 1 cebolla mediana
3. 1 zanahoria
4. 1 patata
5. 1 lata mediana de tomate triturado
6. Aceite de oliva virgen extra
7. Sal
8. Pimienta
9. 1 cucharadita curry
10. 3 clavos de olor
11. 1 pastilla caldo de carne
12. 1 pizca jengibre molido
13. 1 pizca nuez moscada rallada
14. 1 pizca comino en polvo
15. 1 pizca pimentón dulce de la Vera
16. 3 dientes ajo

Steps to make to make Lentejas con curry y clavo

1. En primer lugar hacemos un sofrito con la cebolla y el tomate triturado con un par de cucharadas soperas de aceite de oliva virgen extra. Cuando empiece a dorarse le añadimos dos dientes de ajo cortados en láminas y la zanahoria en rodajas finitas. Lo rehogamos todo durante unos minutos hasta que se doren ligeramente los ajos.
2. A continuación agregamos las lentejas previamente lavadas y las cubrimos con agua. Pelamos y cortamos la patata quebrándola con el cuchillo para que suelte el almidón para espesar el caldo y la añadimos al guiso. También ponemos el diente de ajo que teníamos reservado cortado por la mitad.
3. Ya solamente nos queda añadir la sal, las especias y la pastilla de caldo de carne. Removemos y vamos añadiendo agua a demanda. Ya veréis el sabor y aroma que le aporta el curry y los clavos junto con el resto de la selección de especias. Cuando las lentejas estén tiernas, apartamos del fuego, dejamos reposar y ya podemos disfrutar de nuestras lentejas cocinadas sin apenas grasa de una manera diferente. ¡Buen provecho!

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So that's going to wrap this up with this special food Steps to Make Ultimate Lentejas con curry y clavo. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!