Lentejas

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Lentejas. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Lentejas is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Lentejas is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas estimated approx 75 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Lentejas using 15 ingredients and 8 steps. Here is how you cook that.

Receta de las lentejas de mi madre.
En mi casa desde siempre se comen las lentejas con arroz blanco hecho aparte y sin mucho caldo al servir; hoy os enseño a hacerlas.
Son muy sencillas y para los peques son ideales, porque no se van a encontrar trocitos de nada.

Ingredients and spices that need to be Make ready to make Lentejas:

1. 1 vaso lenteja pardina
2. 1 tomate
3. 1/2 Cebolla
4. 1 trozo pimiento verde
5. 1 trozo pimiento rojo
6. 1 trozo pimiento amarillo
7. 1 trozo chorizo
8. 1 trozo jamón
9. 2 dientes ajo
10. 1 pastilla avecrem
11. Agua
12. Aceite
13. Sal
14. Arroz blanco (opcional)
15. Mantequilla (opcional)

Steps to make to make Lentejas

1. Lavamos muy bien las lentejas y las ponemos en una olla a la que añadiremos 3 vasos de agua. Ponemos la olla a fuego medio-alto.
2. Añadimos a la olla el chorizo, un chorrito de aceite y el jamón
3. Trituramos el tomate, la cebolla, los pimientos y el ajo y lo añadimos a la olla con las lentejas.
4. Cuando lleve un rato hirviendo añadimos la pastilla de avecrem.
5. Dejamos que hierva unos 5 minutos y le bajamos un poco el fuego (medio-bajo).
6. Las dejamos hervir y a los 20 minutos aproximadamente añadimos medio vaso de agua.
7. Cuando hiervan de nuevo añadimos sal al gusto y dejamos hervir hasta que estén listas. Probar de sal antes de servir y corregir si es necesario.
8. A la hora de servir podemos añadir unas cucharadas de arroz blanco (recomiendo unas 3 por plato) y media cucharada de mantequilla.

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So that is going to wrap it up with this exceptional food Recipe of Quick Lentejas. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!