Lentejas con acelgas
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Lentejas con acelgas. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Lentejas con acelgas is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Lentejas con acelgas is something that I have loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Lentejas con acelgas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con acelgas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lentejas con acelgas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lentejas con acelgas estimated approx 1h 30m.
To get started with this particular recipe, we must prepare a few components. You can have Lentejas con acelgas using 13 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Lentejas con acelgas:
- 1 chorizo
- 2 longanizas
- 4 trozos costilla de cerdo
- Cebolla
- Tomate
- Lentejas
- Acelgas
- Arroz
- Patata
- Agua
- Aceite
- Sal
- Zanahoria
Steps to make to make Lentejas con acelgas
- Pones un pelín de aceite y sofríes la costilla con las longanizas y el chorizo
- Luego añades 1 cebolla mediana y dos tomates rallados y la zanahoria
- Añades las lentejas y un poco más del doble de agua
- Añades la patata y la acelga
- Y al acabar 10 minutitos antes añades el arroz y ya listo
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So that is going to wrap this up with this special food Recipe of Ultimate Lentejas con acelgas. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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